Product Code:
#PO600-0017-1
A delicious and healthy snack made by a famous Taiwanese bakery-Golden Buckwheat and Flax Seed cookie sticks.
Made from Taiwanese specialty five grains, not only is it crispy, with the creamy aroma of cheese, it tastes very similar to puff pastry, and it is very fragrant and has no oil and beneficial taste. Buckwheat is specially purchased from small farmers in the agricultural association, and the natural puffing technology is used first. Made golden buckwheat and selected Canadian imported high-purity high-quality flaxseeds, with natural health-preserving materials, white sesame, almonds and other health-preserving five-grain raw materials, with high-quality unbleached wheat flour, unhydrogenated cream, rock sugar, pure, low-sodium, and pollution-free deep sea salt And vegetarian cheese powder, the first-class golden buckwheat five sticks, in addition to maintaining various nutrients, it is made without preservatives, expanders and lard during production. It is suitable for friends with milk, and is perfect for health, health and deliciousness. combination.
In recent years, expert studies have pointed out that the nutritional value of tartary buckwheat, also known as "tartar species", is higher than that of ordinary species. The whole plant of "golden buckwheat" is rich in various nutrients. Quercetin) and other traditional Chinese medicine books such as Shennong Book and Compendium of Materia Medica have records of the effect of "buckwheat". Therefore, the Taiwan Farmers Association actively contacts with industry and academia units to promote the processing and development of "Tartarian Buckwheat" into "Golden Buckwheat".
Benefits of golden buckwheat:
1. Preventing edema According to a study published in the European Journal of Pharmacology, golden buckwheat is very effective in treating edema and swelling caused by chronic venous insufficiency. The vitexin and rutin in buckwheat can improve blood flow and prevent varicose veins and leg edema. Especially obese people, people who need to stand or sit for a long time, people over 40, people who have smoked, can drink regularly to prevent edema.
2. Weight loss Golden buckwheat has fewer calories. Researchers' detailed study on obesity believes that the presence of natural antioxidant catechins in golden buckwheat can promote weight loss.
3. The American Heart Journal published a study in which 220 menopausal women suffering from cardiovascular disease (CVD) were asked to eat buckwheat grains or buckwheat tea at least six times a week. The signs and progression of cardiovascular disease are beneficial. It also prevents or relieves menopausal women from facing other common health problems such as high blood pressure and high cholesterol.
4. The Journal of Agricultural and Food chemistry published a paper stating that buckwheat or buckwheat concentrate can lower blood sugar levels in diabetic rats.
5. Improving kidney function The title of the latest experimental study shows that high-concentration buckwheat tea in rats that deliberately caused kidney damage showed that kidney function was significantly improved and the progression of kidney disease was slowed down. Although it is still in the experiment, I believe that it will have kidneys in the near future. Similar results can be seen in people with diseases.
6. Helps in the treatment of diabetes. In a study, rutin found in buckwheat, and the ingredients in buckwheat are beneficial to reduce the blood sugar level of diabetic mice; and the use of rutin is very helpful in preventing type 2 diabetes. Buckwheat seed extract or buckwheat tea lowered blood glucose levels by 12-19% at 90 and 120 minutes after administration of an intentionally diabetic administration to experimental animals.
7. Improve ovulation function According to a human study published in the New England Journal of Medicine, buckwheat grains contain D-Chiro-Inositol, which can increase insulin action in patients with polycystic ovary syndrome. Therefore, it helps to improve ovulation, lower blood pressure levels, and lower serum androgen and plasma triglyceride concentrations.
8. Improving immunity Buckwheat is an important source of water-soluble, insoluble and fat-soluble antioxidants. It is rich in a variety of nutrients, including tocotrienols, vitamin E, phenolic acid, selenium and phytic acid, etc., which are very effective in improving the body's immunity. Antioxidants can fight toxic free radicals in the body, thereby preventing harmful viral, bacterial and fungal infections.
Feature︰
• No artificial flavors, chemical additives or preservatives added • Low temperature baking to retain complete nutrition and flavor • Lacto-vegetarian
Origin︰
- Taiwan
Ingredient Information︰
Ingredients: Unbleached Flour, Water, Cream, Rock Sugar, Almond Wedges, White Sesame, Golden Buckwheat, Cheese Powder, Flaxseed, Deep Sea Salt
Nutritional information (per 100g): Calories 437kcal / Protein 5g / Fat 27.9g / Saturated Fat 10.9g / Trans Fat 0g / Carbohydrate 41.6g / Sugar 12.7g / Sodium 108mg
Storage Method︰
Twelve-month shelf life (unopened). Since there is no added preservatives, please store it in a cool and dry place and avoid direct sunlight.
Note: This product contains wheat or its products, nuts and its products, and is not suitable for people with allergies.
